Food and Drink

Head chef Darren Parkinson and the rest of the critically acclaimed culinary team create stunning menus using the best locally sourced ingredients, including some from our very own kitchen garden, to ensure that every guest receives truly top notch Yorkshire fayre each and every time they walk through our door.

From our A La Carte menu, to our daily specials, our Early Bird to our Grill menu, there's something to suit every taste - and with two courses for £13.50, every budget here at the Inn!

The Great British Pub of the Year 2015 offers a wonderful selection of Cask Marque accredited Ales on tap to quench your thirst, as well as a selection of lagers, ciders and soft drinks. The extensive wine list has something to suit every palate, from well-known names to boutique wines, we pride ourselves on the variety we offer.

Special food offers 2016.

Menus

Lunch menu
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A la Carte menu
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Set Lunch & Early Bird menu
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Breakfast menu
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Sunday Lunch menu
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ShibdenShack
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Wine list
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Afternoon Tea
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Children's Menu
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BREAKFAST

(also available to non residents @ £9.95 pp)
Mon - Fri 7.00am to 9.30am
Sat & Sun 8.00am to 10.00am

BAR

Mon - Fri 12.00pm to 11.00pm
Saturday 12.00pm to 11.00pm
Sunday 12.00pm to 10.30pm

FOOD

Mon - Thu 12.00pm to 2.00pm
5.30pm to 9.00pm
Friday 12.00pm to 2.30pm
5.30pm to 9.30pm
Saturday 12.00pm to 2.30pm
6.00pm to 9.30pm
Sunday 12.00pm to 7.30pm

AFTERNOON TEA

(£13.50 per person or
£17.50 with a glass of Prosecco or
£19.50 with a glass of Champagne)
Mon - Sat 3.00pm to 5.00pm


Shibden Mill Inn, Shibden Mill Fold, Shibden, Halifax, West Yorkshire HX3 7UL Tel: 01422 365840 Fax 01422 362971 Email enquiries@shibdenmillinn.com