62. DE CASTELLANE CROIX ROUGE BRUT NV
An expression of the de Castellane style. A blend of 40% Chardonnay, 20% Pinot Noir and 40% Pinot Meunier, containing more than 15% reserve wines. 24 months cellar aged. Fruity notes, peach, honey and toasted bread aromas - elegant and clean entry.

63. LAURENT PERRIER BRUT L-P NV
The flagship of LP, it embodies the house style, deliciously fresh and easy to drink. Blend composed of over 55 different crus (with an average 94% rating), 45% Chardonnay, 40% Pinot Noir & 15% Pinot Meunier. Pale gold in colour with a fine and regular bead. Delicate and complex with hints of citrus and white fruit. Consistently delicious, crisply fresh but distinctly fruity with good balance and length.

64. VEUVE CLIQUOT "YELLOW LABEL" BRUT NV
Highly regarded all over the world since its foundation by Madam Cliquot in 1772, still inspired by her motto...."one quality, the finest". Identifiable by its full flavour and long fruity aftertaste, as by the distinctive packaging.

66. DE CASTELLANE "CROIX ROUGE" BRUT ROSE NV
Created from a blend of 40% Pinot Noir, 30% Chardonnay and 30% Pinot Meunier, combined with the great red wines of the Ay, Bouzy or Cumieres vineyards with 24 to 30 months in their cellars prior to release. Aromas of toast, nuts and red fruits, very fresh and balanced entry.

67. LAURENT PERRIER "CUVEE ROSE" BRUT NV
100% Pinot Noir from a total of 10 100% grand crus villages achieving its glorious pink colour and rounded red fruit from three days skin contact. LP rose has won an enviable reputation for its delicate rose, elegant, salmon pink, delicate aroma soft fruit flavours, light and dry.